World Congress of Vine and Wine opened in Chisinau: “A recognition of the journey of our producers”
From June 16 to 20, hundreds of experts, researchers, winegrowers, oenologists, and policymakers from over 50 member countries will gather for the World Congress of Vine and Wine, taking place for the first time in the Republic of Moldova. According to participants, the organization of this event in Chisinau reflects the ongoing efforts of local authorities and, in particular, winemakers who have worked for years to position our country on the global map of wine production.
According to Ludmila Catlabuga, the Minister of Agriculture and Food Industry, the wine sector has consistently invested in quality, international promotion, and sustainability in recent decades. She noted that the National Office of Vine and Wine, public-private partnerships, and the direct involvement of producers have fostered functional governance with tangible results. Currently, 15% of the country's active population is employed in this field, and Moldovan winemakers proudly hold over 7,500 international medals under the national brand.
“We invest in the education of future oenologists, support organic wine production, digitize the value chain, and encourage the integration of young people into the industry. We want Moldovan wine to be increasingly present in Europe, Asia, and America, and, above all, in the hearts of global consumers. Additionally, we aspire for this industry to remain a source of pride, dignity, and development for our villages. It creates jobs, preserves traditions, and brings hope to rural communities. Moldovan wine represents not only quality but also the continuity of our nation. Its future depends on how we transmit this heritage to the younger generation,” said Ludmila Catlabuga at the event's opening.
The Republic of Moldova has one of the largest areas of vineyards relative to its population, thanks to its long-standing tradition and favorable climate and soil conditions. Vine growing and wine production are more than just economic activities; they embody a tradition carefully maintained over generations, as highlighted by President Maia Sandu.
“There is not a single household that does not have its vineyard, cellar, or wine for weddings, for best friends, and to share with others. This year, the Republic of Moldova is hosting the World Congress of Vine and Wine, which recognises the accomplishments of our small and large producers, honours the traditions preserved, and celebrates the innovations adopted with courage. It also reflects respect for a sector that withstood empires, prohibitions, embargoes, and crises, only to emerge stronger each time,” said the head of state.
Yvette van der Merwe, President of the International Organization of Vine and Wine, emphasised the Republic of Moldova's significance in the global wine community.
“The Republic of Moldova, with its rich winemaking history and dedication to innovation, has become a beacon in the global wine community. This congress, taking place in a country where viticulture is an integral part of the culture, serves as a platform for dialogue and collaboration, ensuring the continued growth of the wine industry in the coming years,” stated Yvette van der Merwe.
The congress will feature four sessions focused on viticulture, oenology, health, and sustainability within the wine sector. Its goal is to promote the exchange of scientific information and best practices among member countries.
The Republic of Moldova has been a member of the International Organisation of Vine and Wine (OIV) since April 2001, becoming the first country from the Commonwealth of Independent States (CIS) to join the organisation. In 2024, the OIV celebrated 100 years since its founding, and the congress in Chisinau will officially mark the beginning of the organization's second centenary.
